| | | | STEVIA FACTS | | | | Stevia and stevioside extracts are extremely heat stable and can be used in everyday baking & cooking. |
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| Stevia Poised to Shake Up Global Sweetener Market? |
Coca-Cola Co. and Cargill Inc. team up to market a new zero-calorie natural sweetener derived from stevia.
(Wall Street Journal, May 31, 2007)
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SweetLeaf Stevia - Sugar Equivalencies
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Use the Chart below to find out how much stevia you need to subsutute for sugar in your recipe.
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Equivalencies are approximate. Adjust to your taste. Too much Stevia may
taste bitter. When substituting Stevia for sugar in your own recipes you
may have to adjust for the bulk. Try adding applesauce, apple butter or
plain yogurt. Stevia is sold in the United States as a nutritional supplement
and not as a sweetener or food additive.
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| Equivalencies are approximate. Adjust to your taste. |
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